Three Sumeet Cookware Recipes: Fast Forward for Foodies!

Three Sumeet Cookware Recipes: Fast Forward for Foodies!

Delicious food can turn a day around and lift your spirits. For many, cooking is a therapeutic escape. However, it can also be messy, especially for those of us who aren't the tidiest. Cleaning up afterwards can take hours, making it feel like a daunting task. Well, Sumeet has come up with shortcuts and hacks that can help you cook quick, delicious and fuzz-free dishes.

So, in this blog let’s explore some amazing recipes that are hassle-free and scrumptious.

Grill it Up

Are you craving some mouthwatering kebabs? Well, all you need is Sumeet’s Red Non-Stick Grill Pan. Marinate tender chicken pieces in a blend of aromatic spices, skewer them onto sticks and let them sizzle to perfection on the grill pan. The POFA Free Non-Stick coating ensures your kebabs cook evenly without sticking, leaving behind tantalizing grill stripes that add to their visual appeal.

Crafted from heavy-duty die-cast aluminium, this grill pan heats up quickly and distributes heat evenly, reducing the risk of burnt spots. Plus, with almost 40% lower gas consumption, it saves both time and money. The pan's excellent heat retention preserves the juicy tenderness of the chicken while ensuring even cooking throughout. Easy to handle and clean, this pan is a must-have for creating not just kebabs but also sandwiches and burgers with ease.

Irresistible and Cheesy Pizza

Home-made Pizzas could be fun to make, fresh and delicious, all you need is the right technique and cookware. Sumeet Red Non-Stick Pizza Pan with Stainless Steel Lid can be your go-to pizza buddy. Begin by combining 2 cups of all-purpose flour with instant yeast, sugar, salt, olive oil, and warm water, kneading into a smooth dough. After allowing it to rise, divide and roll out the dough. Preheat the Sumeet Pizza Pan.

Carefully transfer the dough onto the heated pan, and spread with pizza sauce, mozzarella cheese, and your favourite toppings like broccoli, caramelized onions, mushrooms, and bell peppers. Cook until it’s golden and bubbly. Serve hot and sliced for a delightful farmhouse experience.

Chapatta Kathi Roll

For a quick and tasty meal, try making a Kathi Roll using the Sumeet MT Rectangle Tawa. Start by marinating thinly sliced chicken or paneer with yogurt, turmeric, chili powder, cumin, and a squeeze of lemon juice. Cook the marinated filling on the tawa until it’s tender and juicy.

Warm up parathas on the same tawa. Once done, place the cooked filling in the centre of each paratha. Add sliced onions, bell peppers, and a drizzle of mint chutney. Roll them up tightly and serve hot. The Sumeet MT’s non-stick surface ensures minimal oil usage and easy clean-up, making this a perfect, hassle-free recipe.

With Sumeet cookware, you can whip up delicious, simple meals that save time and effort. Whether you’re grilling kebabs, baking a cheesy pizza, or rolling up a tasty Kathi Roll, Sumeet’s innovative kitchen tools make the process easy and enjoyable. Enhance your culinary adventures and make cooking a delightful experience with Sumeet's range of high-quality cookware. Happy cooking!

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