A triple-ply stainless steel casserole with a glass lid is a cooking vessel typically used for preparing various dishes such as stews, soups, and casseroles. Let's break down the components: Stainless Steel: The casserole is made of stainless steel, which is a durable and non-reactive material for cooking. Stainless steel is known for its resistance to corrosion and staining, and it can withstand high temperatures.
Triple-Ply Construction: The term "triple-ply" refers to the construction of the casserole's base. It consists of three layers of metal bonded together. Typically, the interior and exterior layers are made of stainless steel, while the core layer is made of aluminum or copper. This construction provides even heat distribution and helps prevent hot spots during cooking. Casserole Shape: The casserole typically has a wide and deep shape with sloping sides.
Glass Lid: The casserole comes with a glass lid, which allows you to monitor the cooking process without lifting the lid. The glass lid also helps to retain heat and moisture within the casserole.
Overall, a triple-ply stainless steel casserole with a glass lid combines the durability and heat conductivity of stainless steel with the benefits of even heat distribution and visibility provided by the glass lid. It is a versatile and reliable cookware option for various cooking needs.
Pack contains: 1 triply casserole with Glass lid : L X W X H - 20 X 20 X 9(cm), Capacity - 2900ml, Weight - 1560gms
